पायसीकारक

पायसीकारक मूल्य और मात्रा

पायसीकारक उत्पाद की विशेषताएं

• सामग्रियां Can include lecithin mono- and diglycerides polysorbates
• फ़ीचर Improves stability of emulsions by reducing surface tension between immiscible substances
• कैस नं Not available
• भौतिक अवस्था Solid or liquid depending on formulation
• शुद्धता (%) Varies by grade; typically 90–99%
• कच्चा माल Derived from natural sources (e.g. lecithin) or synthetic chemicals
• अनुप्रयोग विधि Direct addition or blending into formulations
• रासायनिक नाम Emulsifier
• दुसरे नाम Emulsifying agent Surfactant
• दिखावट Varies depending on type; commonly white powder granules or liquid
• एप्लीकेशन Used in food cosmetics pharmaceuticals and industrial processes to stabilize emulsions
• घुलनशीलता Partially soluble in water; varies by type
• शेल्फ लाइफ Typically 1–2 years when stored in a cool dry place